Book Your Reservations Now! SF Chefs 2010 Restaurant Week

Do you have any plans for the week? Well cancel them and change your calendar to come up to San Francisco to enjoy the tastiest and award-winning restaurants at a special rate. SF Chefs 2010 Restaurant Week presented by Visa Signature and the National Pork Board offers pre-fixes at $35 and $50.

"Taste San Francisco! Experience new restaurants or return to your favorites. Enjoy a wide range of local restaurants offering "SF Chefs Showcase" dinner menus during the week of the event on Union Square. The three course menus will showcase each chef's unique style and creativity. What's more popular than pork? Each menu will feature one or more courses featuring pork. Of course vegetarian options will be available"

There are so many fabulous restaurants participating in this week long event. Sample the culinary excellency each chef has to offer featuring the succulent and popular pork. Hurry and book online before they run out of reservation space.

Below are the participating restaurants:

1300 on Fillmore
Americano
Ana Mandara
Annabelle's
barbacco eno trattoria
Bardessono
Beach Chalet Brewery + Restaurant
Blue Mermaid
Café Andree
Café Pescatore
Campton Place
Chez Papa Resto
Chop Bar
Contigo
Credo
Dosa
Dosa on Fillmore
E' Tutto Qua
E&O Trading Co.
Fifth Floor
FIVE
Foreign Cinema
Grand Cafe
Isa
Jardinière
Kuleto's
Lake Chalet Seafood Bar + Grill
Lark Creek Steak
Le Colonial
Luna Park
Medjool
Meritage at The Claremont
Midi
Miss Pearl's Jam House
Nettie's Crab Shack
New Delhi
Nombe
One Market
Oola
Pacific Catch on 9th Ave
Palio d'Asti
Perbacco
Pizza Antica
Puccini & Pinetti
Ristobar
Rose Pistola
Rose's Café
Sauce
Scala's Bistro
Scoma's
Silks at the Mandarin Oriental Hotel
Sociale
Spruce
Sutro's at The Cliff House
Terzo
The Cosmopolitan
The Moss Room
The Village Pub
Thirsty Bear Brewing Co
Tia Margarita
Tommy Toy's
Tres Agaves
Urban Tavern
XYZ at the W Hotel

Hurry and Book Now!

It is that time again! The Sf Chefs 2010 celebration of the finest cuisines that San Francisco has to offer. There will be events through out the week of August 9th - 15th. For a recap of my wonderful experience last year, click here. I was able to meet Chef Thomas Keller and attend the View From The Top seminar, which will be held again this year. There are many free demonstrations at various locations. Mark your calendars and make plans to attend all the spectacular events that the Golden Gate Restaurant Association and Visa Signature has to offer. Hope to see you there!

Below is the Schedule Overview:

2010 Schedule Overview

Monday, August 9, 2010

• SF Chefs 2010 Restaurant Week

Tuesday, August 10, 2010

• SF Chefs 2010 Restaurant Week
• 3:00pm to 4:30pm - Industry Seminar: Tales from the Still

Wednesday, August 11, 2010

• SF Chefs 2010 Restaurant Week
• 3:00pm to 4:30pm - Industry Seminar: Hospitalitarianism: Love Thy Guest

Thursday, August 12, 2010

• SF Chefs 2010 Restaurant Week
• 3:00pm to 4:30pm - Industry Seminar: Going Whole Hog
• 6:00pm to 8:00pm - Spice Party

Friday, August 13, 2010

• SF Chefs 2010 Restaurant Week
• 10:00am to 11:30am - Industry Seminar: Nature's Blueprint: Pairing Food & Wine with Your Eyes
• 12:00pm to 2:30pm - Sommelier Luncheon: Mix, Mingle, Wine & Dine with the Bay Area's Finest Sommeliers
• 2:00pm - Free Williams-Sonoma Cooking Demonstration with Daniel Scherotter of Palio D'Asti
• 3:00pm to 4:30pm - Industry Seminar: The Future of Food Media
• 6:00pm to 10:00pm - SF Chefs 2010 Wine and Dine Opening Night Celebration: Hog in the Fog
• 10:00pm to 1:00am - tablehopper's Opening Night After Party at E&O Trading Co

Saturday, August 14, 2010

• SF Chefs 2010 Restaurant Week
• 10:00am to 12:00pm - The Evolution and Revolution of Gin
• 10:00am to 12:00pm - Anolon Chef's Challenge: Restaurant Family Feud
• 10:00am to 12:00pm - Agave, Tequila and the Margarita
• 10:00am to 12:00pm - View from the Top
• 10:00am to 12:00pm - Inspired By The Pacific: New Zealand Wines Paired with Modern Asian
• 11:00am - Free Williams-Sonoma Cooking Demonstration with Jason Berthold of RN74
• 12:00pm to 4:00pm - SF Chefs 2010 Saturday Grand Tasting!
• 1:30pm - Free Williams-Sonoma Cooking Demonstration with Matthew Accarrino of SPQR
• 1:30pm - Free Macy's Cooking Demonstration with Thomas McNaughton of flour + water
• 4:30pm to 6:30pm - Top Chef Happy Hour!
• 4:30pm - Free Williams-Sonoma Cooking Demonstration with Joanne Weir James Beard Award-winning cookbook author, and Gary Danko of Restaurant Gary Danko
• 4:30pm to 6:30 pm - Sugar Party
• 6:30pm to 10:00pm - 2010 SF Chefs Fork It Over - Foodraiser 2010
• 10:00pm to 1:00am - Bohemian Bash After Party Hosted By Tyler Florence

Sunday, August 15, 2010

• SF Chefs 2010 Restaurant Week
• 10:00am to 12:00pm - Anolon Chef's Challenge: As Seen on TV
• 10:00am to 12:00pm - Sunday Bloody Sunday ll: Some Like It Hot
• 10:00am to 12:00pm - Food Town, USA: East Meets West
• 10:00am to 12:00pm - Slam Dunk Pairings
• 10:00am to 12:00pm - Learn Your Lodi ABZ's
• 10:00am - Free Williams-Sonoma Cooking Demonstration with Sean O'Toole of Bardessono
• 12:00pm to 4:00pm - SF Chefs 2010 Sunday Grand Tasting!
• 4:00pm - Free Macy's Cooking Demonstration with Kory Stewart of Americano
• 5:00pm to 8:00pm - Project Open Hand's 10th Annual Dessert First